ADEGA is the first and only Michelin-starred restaurant in San José, California. Meaning wine cellar, ADEGA is a Portuguese restaurant representing authentic cuisine at its very best. Simple but elegant food is perfectly complemented by the restaurant’s smart casual environment. We serve fresh fish and seafood alongside a selection of salted cod and meat dishes. Our key to success is our modern approach to old classics and using the best ingredients available seasonally. Our wine room offers a selection of more than 500 of the best Portuguese wines.