Mezza Westwood is a New York Times reviewed restaurant in the heart of Westwood in a beautiful new space on Jefferson Avenue. We prepare authentic Mediterranean cuisine with a modern touch, and our philosophy is to use the freshest ingredients to present a gorgeous Mediterranean menu possible. We import our pita bread directly from Israel, and our hummus and grape leaves are like nothing you have ever tried here in the States, made fresh to order. Some local favorites on our menu include our braised lamb shank, Moroccan chicken tagine, and grilled octopus, and we are BYOB. We love accommodating for your parties and gatherings and have a prefixed party menu to take care of your celebratory needs, and we look forward to welcoming you under our roof soon!