Opened in 1999, City Cellar is one of the city’s landmark eateries. Step inside the large dining room featuring a floor to ceiling glass-enclosed wine cellar. City Cellar possesses a huge award-winning wine collection that can be sampled by the bottle, glass, or flight. The varied menu has delicious hearth-baked pizza, dry-aged steaks, fresh pasta, and seafood. A small plates menu is offered featuring a daily flatbread, lobster mac ‘n cheese, and other daily specials. A rotating menu of hard to find artisanal cheeses is available as well. Desserts are all enticing, all house-made, and all very tasty.