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Let’s Meat Steakhouse

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  • Description

    Let’s Meat Steakhouse was established in 2018 by John Centrella, George Kapigian and Bob Hay. The vision was to create a unique steakhouse experience than can provide the rich tradition of a classic steakhouse, serving the finest USDA Prime dry-aged steaks, premium seafood and Italian specialties to our guests in a relaxed and comfortable atmosphere. To accomplish this, we have assembled an outstanding staff and use only the finest ingredients and food products.
    business hours warning

    Hours of operation may differ for various reasons including seasonal hours. Please contact the restaurant directly or check their website / social media accounts for any updates.

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