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Description
An Eastern Mediterranean restaurant that is a genuine addition to New York City’s diverse international cuisines. Specializing in Lebanese cuisine, Balade is a quaint neighborhood destination in the East Village with a warm and hospitable setting. Owned and operated by Roland Semaan (Hilton Hotels, NYC; B.R. Guest Restaurant Group, NYC) – Balade, which means Local, when describing produce of high quality in Lebanese, is the true culmination of his heritage and impressive hospitality background and experience.business hours warning
Hours of operation may differ for various reasons including seasonal hours. Please contact the restaurant directly or check their website / social media accounts for any updates.
- Reservations
- Recommended
- Parking
- Street
- Alcohol Policy
- Beer, Wine
- Meals Served
- Lunch, Dinner
- How to dress
- Smart Casual
- Entertainment
- Live Entertainment
- Payments Accepted
- Delivery Options (click logo below)
- Notable Awards
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Photos
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