Constructed in 1859, this Farmhouse has been a landmark of Cherry Hill and has hosted a variety of notable restaurants. Now, over 150 years after its initial construction, Amici is breathing new life into this property & investing back into the community that has supported us for the past decade. The entire building has been restored, renovated, and reinvigorated. Owner and executive chef, Alex Daku, has transformed the space to create an environment that matches the quality and attention to detail given to each dish. Our menu is comprised of dishes that represent every region of Italy – from Abruzzo to Tuscany. While many Italian restaurants specialize in one type of cuisine, our kitchen knows no limits and sources the finest seasonal ingredients available. While we are known for our seafood, pasta, and steak staples; Amici also creates seasonal specials and rotates our menu every 6 months to keep the options fresh and exciting. Join us in our dining room or year-round private patio space to indulge in the rich culinary history of Italy.