Pearl Restaurant and Ponche Tiki Bar in downtown Annapolis is a stunning fusion of chic Miami-style flair and the charm of Maryland’s coastal beauty. Nestled in the heart of the city, it boasts an effortlessly stylish atmosphere where sleek, modern design meets coastal sophistication. The menu is a celebration of fresh, local ingredients. The culinary philosophy revolves around Maryland’s best produce, seafood, and meats, reimagined with a global flair. You can expect dishes that are fresh and inventive yet grounded in classic flavors. Whether it’s a light, zesty seafood ceviche, artisanal charcuterie boards, or wood-fired meats, every dish tells the story of the region’s rich agricultural heritage. The farm-to-table commitment is clear—from the locally sourced vegetables to the sustainable, ocean-friendly seafood. The night is electric, with patrons enjoying intimate conversation over craft cocktails or dancing to the beats that pulse from the DJ booth. A mix of locals and out-of-town guests can be found mingling, whether they’re enjoying dinner, taking in the views of the water, or sipping on drinks at the bar. Overall, our restaurant captures the essence of both Annapolis and Miami: laid-back sophistication, fresh flavors, and a lively, unforgettable nightlife scene. It’s the perfect spot to enjoy a relaxing dinner, share drinks with friends, or dance the night away.