Hearth is everything the word implies…a warm, comfortable restaurant with hospitality as its goal. Chef Marco Canora’s cuisine employs seasonal, locally-sourced ingredients prepared with an Italian influence. Our food is rooted in the modern traditions of the American kitchen with influences from our Italian heritage. Our wine program is equally modern but finds inspiration in the strangest places. Most important to us is our expression of hospitality. The hearth is the home and we take this sentiment to heart, aspiring in all manner of ways to exceed expectations.