St. Eve’s celebrates artistry in the kitchen and beyond. Salvaged 200-year-old barn doors separate our main dining space from our 45 seat party room. Oversized honey brown banquettes, natural wood beams hovering over handcrafted American walnut tables, lit by crystal and twig chandeliers, creates a timeless, urban aesthetic. Details abound in folk art accents, antiqued French mirrors, and all original art, including a personally commissioned linoleum carving, which pays homage to Ho-Ho-Kus. hef Christianson is passionately committed to using only the freshest organic, and when possible, locally sourced ingredients. The allure of the wood-burning grill, along with the open window into our kitchen, entices diners to share in the excitement. Artfully prepared meat, fish, and vegetarian selections to pasta made in house, all in most generous portions, change seasonally.