Since 1999, Chef Wiedmaier infuses his Belgian heritage into Marcel’s elegant haute French flagship restaurant. Regularly topping the best-of-lists in the nation’s capital on Zagat, Washingtonian. Trip Advisor and others, Marcel’s is well-known for its service. Marcel’s is Chef Wiedmaier’s flagship restaurant and an RW Restaurant Group restaurant, along with Brasserie Beck, Mussel Bar & Grille and Wildwood Kitchen and Siren. Marcel’s dress code is jacket required, recommended for children over the age of 12 and for customer’s who would like to bring their own wine Sunday thru Thursday’s, the corkage fee is $50 (no outside wine on Friday and Saturday evenings).