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Description
After selling their first successful restaurant, Collage owners Mike Hyatt and Cindy Stangby, came to St. Augustine, FL from the arid West Texas to enjoy all that the little Oceanside town had to offer. With them, came their desire to open a first class dining establishment that reflected their eclectic personalities and tastes. More than a decade later Collage continues to provide their guests with a warm inviting atmosphere and a menu that uses fresh local ingredients including seafood and produce. Choice steaks, lamb, veal, chicken and pastas round out the menu. The kitchen staff, under watchful eye of the chef, prepares each dish from scratch and presents them with flair. As always, their wait staff provides impeccable service without being pretentious and makes your dining experience memorable. The extensive wine list has something pleasing for your palate and your pocketbooks.business hours warning
Hours of operation may differ for various reasons including seasonal hours. Please contact the restaurant directly or check their website / social media accounts for any updates.
- Reservations
- Recommended
- Alcohol Policy
- Beer, BYOB (Corkage Fee), Wine
- Meals Served
- Dinner
- How to dress
- Business Casual
- Payments Accepted
- Notable Awards
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