James Beard award-winning Chef Linton and Gina Hopkins have redefined the classic American steakhouse. Open for both lunch and dinner, this modern interpretation of classic steakhouse dining, the C. Ellet’s menu focuses on an extensive beef program, oysters, and seafood, plus vegetable dishes showcasing the area’s freshest seasonal ingredients. Complimented by a full beverage program, C. Ellet’s is the premier
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