Nestled on picturesque Boston Harbor in the Seaport District, the 120-seat space (60-seats indoors/ 60-seats outdoors) features floor-to-ceiling windows providing diners with a breathtaking, unobstructed view of the waterfront. In addition to the exceptional landscape, this regional America-inspired bistro- an inspiration of its sister restaurant 75 on Chestnut- boasts a selection of innovative New England-style fare. Created by Corporate Chef, Markus Ripperger, the menu includes a selection of signature staples, seasonal dishes, and daily specials using locally sourced ingredients. With this restaurant, Kershaw’s mission is to create the local neighborhood spot where regulars have great bonds with their service team in a revamped and modernized “…where everyone knows your name,” setting. Designed by one of the city’s leading architectural firms, Patrick Ahearn – Architect, 75 on Liberty Wharf, is as comfortable as it is beautiful, offering a welcoming ambiance to everyone who walks through the door. Source: BostonEventGuide.com