Waypoint, located at the gateway of Harvard Square, is an acclaimed restaurant by Chef Michael Scelfo (also of Alden & Harlow) celebrated for its inventive approach to coastally-inspired cuisine. The menu showcases creative seafood plates, handcrafted pastas, wood-fired pizzas, and a renowned raw bar, blending approachable New England ingredients with unexpected, bold flavors. Guests enjoy an upbeat, upscale environment with a vibrant bar, signature cocktails, and one of Boston’s most expansive absinthe lists. With stylish communal seating and a characteristic driftwood-accented dining room, Waypoint embodies modern sophistication and neighborhood hospitality, making it a standout destination for both casual gatherings and special occasions in Cambridge.