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80 Thoreau

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    80 Thoreau is a progressive fine-dining restaurant in historic Concord offering New American cuisine and genuine hospitality in a convivial setting. Restaurateur Ian Calhoun is thrilled to return to the Concord area where he grew up and bring to the community a restaurant that is worthy of an epicurean outing yet comfortable enough for a casual dinner. Chef Carolyn Johnson (Rialto) proposes a menu that is both straightforward and refined – where New England ingredients and traditions are embellished with French techniques. As the focus of the culinary world has turned to local sourcing, there are few better communities to join than Concord’s – one which boasts a host of commercial and family farms. In addition to the seasonally motivated menu, small and large bar plates are offered.
    business hours warning

    Hours of operation may differ for various reasons including seasonal hours. Please contact the restaurant directly or check their website / social media accounts for any updates.

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