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Maritime Parc

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  • Description

    Located on the perimeter of New Jersey’s Liberty Landing Marina in Liberty State Park, Maritime Parc reimagines the classic coastal fish house with a sleek, modern twist. Overlooking the Hudson River and Manhattan skyline, the restaurant blends refined seafood-focused cuisine, striking architecture, and a relaxed yet sophisticated atmosphere. Executive Chef and Owner Chris Siversen crafts a menu rooted in local, organic, and sustainable ingredients, offering bold, approachable dishes with a personal touch. Highlights include a raw bar featuring pristine local shellfish and whole roasted fish presented with the same care as the kitchen’s signature entrées. Designed by architect Stephanie Goto, the space features floor-to-ceiling windows, an open-plan kitchen, and sweeping waterfront views from every table. Guests can also enjoy al fresco dining on a split-level stone patio with seating for 100 and a dedicated outdoor bar. Whether for an upscale dinner, special celebration, or private event, Maritime Parc delivers an elevated coastal dining experience in one of New Jersey’s most scenic settings.
    business hours warning

    Hours of operation may differ for various reasons including seasonal hours. Please contact the restaurant directly or check their website / social media accounts for any updates.

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