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All Restaurants in Tenafly

  • The 130 Club Restaurant

    $$$$
    Steak, American
    9.22

    /

    10 Rating

    130 County Road
    Tenafly, New Jersey 07670
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    201 431-2427
    Neighborhood:
    Tenafly
    The 130 Club is an intimate restaurant located in the heart of Tenafly, NJ. We strive to provide more than just fine-dining. Our goal is to deliver an exceptional dining experience by offering only the highest quality meat and seafood, fine wines, and curated cocktails. Combining these elements with plush leather seating, crystal chandeliers, and enjoyable jazz, we hope to
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  • Axia Taverna

    $$$
    Greek, Mediterranean
    8.61

    /

    10 Rating

    18 Piermont Road
    Tenafly, New Jersey 07670
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    201-569-5999
    Neighborhood:
    Tenafly
    Axia Taverna features an exciting Greek menu that has earned rave reviews from NJ foodies since its opening in 2006. Casual elegance reigns at Axia with its sleek, modern layout, and “powerfully inviting interior.” Executive Chef Alex Gorant modernizes the typical suburban dining experience by grouping dishes into small plates and big plates. Axia features a full bar and sommelier-chosen
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  • Sayola Restaurant

    $$
    Spanish, Small Plates
    8.58

    /

    10 Rating

    50 Prospect Terrace
    Tenafly, New Jersey 07670
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    201-871-2182
    Neighborhood:
    Tenafly
    At Sayola Restaurant, we bring you Spain on a platter. We are the first in Tenafly, New Jersey to offer mouthwatering Spanish dishes, exquisite tapas, and an excellent selection of wines and cocktails. Everything here has been thoughtfully planned to give you a truly Spanish dining experience. From the menu right down to the smallest details of our interior decorations,
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  • Brasserie Tenafly

    $$
    French, French (Bistro), American
    7.49

    /

    10 Rating

    4 Washington Street
    Tenafly, New Jersey 07670
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    201-266-6400
    Neighborhood:
    Tenafly
    Brasserie’s menu combines French and American classics that are focused on fresh ingredients, available at comfortable prices. The menu is changed twice a year, once in the summer and once in the winter to ensure quality produce and ingredients. Brasserie’s seasonal menus are a collaboration of the minds of owner Dorit Reiner and head chef Sari Salba, an extremely talented
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