At Nostrana the farmers and ingredients cultivate the menu. We specialize in wood-fired hand-tossed pizzas, creative seasonal pastas, robust meat and fish dishes and award-winning Italian and Northwest wines. Join us for lunch or dinner to see why Chef Cathy Whims is a 6-time James Beard Award Finalist. Chef and Restaurateur Cathy Whims and her partner, David West, opened Nostrana
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