Grasing’s, located in downtown Carmel-by-the-Sea, lies along the Pacific Coast in Central California in Monterey County. Celebrity chef partners, Kurt Grasing and Narsai David, truly created a gem. From friendly and professional service, an award winning wine list and seasonally inspired cocktails to the fresh and sustainable local ingredients. With the good fortune of having the Monterey Bay, Salinas and Carmel Valleys within twenty minutes, Grasing’s takes full advantage of the incredible fresh produce and seafood available to bring to your table. By supporting exceptional generational farms and community food sources, Grasing’s is able to create an unmatched culinary experience while highlighting a small part of what makes the Central Coast so unique and desirable.