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Description
Hamasaku is a sophisticated harmony of Japanese cuisine and Californian exuberance. Sincere and succinct, Hamasaku’s literal translation is one who creates food from the sea. Celebrated for its whimsical reverence for sushi and understated elegance, warmth in hospitality and modern sensibilities underscore a quintessential dining experience. Chef Yoya Takahashi is always adding seasonal specials to the menu. They can change daily based on ingredients that are coming in and out of season.business hours warning
Hours of operation may differ for various reasons including seasonal hours. Please contact the restaurant directly or check their website / social media accounts for any updates.
- Reservations
- Recommended
- Parking
- Street, Valet
- Alcohol Policy
- Beer, BYOB (Corkage Fee), Sake, Wine
- Meals Served
- Lunch, Dinner
- How to dress
- Casual
- Payments Accepted
- Delivery Options (click logo below)
- Notable Awards
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