31THIRTYONE is Chef Drew Deckman’s (Guadalupe Valley, Baja Mx) new San Diego ingredient-driven Restaurant. We offer a 4 course Prix Fixe menu for 145usd celebrating the best of San Diego and Northern Baja. This is market based, seasonal cuisine. In addition to the 4 courses, availability includes our Baja Oyster Bar, small bites and larger Share Items. Come celebrate the bounty of the Southern California Bight with us. Remember that our bar seating and Deck’s@3131 (our roof top bar) are first come, first serve and do not require a reservation. Limited food service is available at both bars. Consider our 10-seat Private Dining room for your celebrations and meetings. Available for daytime meetings, corporate lunches, and dinner events.