75 Chestnut is a charming neighborhood restaurant tucked away in the heart of Boston’s historic Beacon Hill. Since opening its doors in 1997, it has become a cherished destination for locals and visitors alike, offering a cozy dining experience infused with authentic New England charm. Nestled on a quaint, cobblestone-lined street, 75 Chestnut welcomes guests with its warm and intimate setting. The inviting interior features rich dark wood, caramel leather booths, and a soft amber glow that creates a clubby yet comfortable atmosphere—perfect for an elegant dinner, a casual drink at the bar, or a leisurely weekend brunch with friends. The menu showcases contemporary American comfort food, with an emphasis on fresh, locally sourced ingredients. Highlights include the signature seafood stew, brimming with shrimp and swordfish, tenderloin tips marinated in chimichurri, and an assortment of hearty sandwiches and salads. For brunch, favorites like stuffed French toast and classic eggs Benedict keep guests coming back for more.