CARAMÁ is an upscale Italian restaurant that brings a refined coastal sensibility to the heart of the Strip. Its menu highlights fresh, high‑quality ingredients with an emphasis on handmade pastas, seafood‑driven dishes, and Italian classics presented with modern elegance. The stylish, contemporary dining room offers a polished yet welcoming atmosphere ideal for celebratory dinners, pre‑show meals, and special occasions. Attentive service and a thoughtfully curated wine and cocktail program round out a dining experience that feels both indulgent and approachable—true to the spirit of Las Vegas. Rooted in a photograph of Wolfgang Puck and his mother, Maria, CARAMÁ draws its soul from a heartfelt letter of love and legacy. The restaurant honors her influence through a culinary philosophy driven by passion, creativity, and the joy of entertaining. Here, the essence of Italy meets Wolfgang Puck’s innovative spirit, blending tradition and modernity to create a fresh expression of Italian cuisine for a new era.