American Bar & Grille at Borgata in Atlantic City is a sophisticated yet casual contemporary grill concept focused on celebrating Northeast flavors and local ingredients. Executive Chef Aram Mardigian crafts a menu that balances modern and classic American recipes, highlighting New Jersey’s famous tomatoes, corn, and fresh seafood in standout dishes. Diners can expect expertly grilled steaks, wood-fired pizzas, brasserie-style starters, and inventive entrées, all paired with local craft beers and all-American wines at the spacious bar. With warm, inviting service and a stylish atmosphere, American Bar & Grille delivers a memorable dining experience that honors seasonal produce and the regional culinary heritage of the Garden State.