Ossu Asian Tavern in Tropicana Atlantic City is a modern, energetic Asian-fusion spot built around a Japanese tavern vibe—think a dimly lit, “Tokyo back-alley” inspired room with a lively, nightlife feel. The menu leans heavily into shareable small plates, yakitori, and sushi, with additional influences that span Chinese/Cantonese, Korean, and Thai specialties, giving the kitchen plenty of range for both casual grazing and a full dinner. Pair it with sake and cocktails, and if you’re timing it right, swing by during happy hour specials for a more social, bar-forward experience.