Federici’s on 10th blends four generations of New Jersey hospitality with simple, from-scratch Italian cooking. Known for ultra-thin, brick-oven pizza, the menu also features house-made pastas, classic chicken and veal entrées, seafood, and favorite Italian starters—all served in a relaxed, neighborhood setting. As a BYOB, guests are welcome to bring wine, champagne, or beer to pair with their meal. Whether it’s a casual weeknight dinner or a gathering with friends and family, Federici’s on 10th delivers enduring quality, warm service, and great value.