Chef Fredy’s Table in Morristown continues to serve Excellent New American Food in an elegant and comfortable atmosphere. Our innovative cuisine is being led by Chef Fredy Umanzor’s artistry as quoted by the Star Ledger’s four stars stellar review. Our cuisine has very unique flavors and accents ranging from simple dishes to elaborate creations of culinary art form and of course our dazzling presentation such as the double Cut Stuffed Pork Chops, Farmed Raised Ostrich and Maine Salmon Fillet. The elegant ambiance, sophisticated menu and impeccable service are the ingredients for an unforgettable dining experience or the perfect setting for any business luncheon. When dining with us, please do not forget to bring your own bottle of wine. On and off site parties and catering services are available!. Reservations recommended. Join us today and you will immediately know why Chef Fredy’s Table is perhaps the best choice for casual fine dining in Morris County.