The Italian word for ‘citizens of Florence,’ Fiorentini’s cookery and venue conjure up a contemporary eatery in the heart of Rutherford. Chef Antonio’s menu concentrates on using premium seasonal quality vegetables, sustainable seafood, and the freshest herbs, fitting flawlessly into the modern, light-filled interiors. The elegant yet approachable cuisine, atmosphere, and service deliver a holistic hospitality experience for our diners. We endeavor to concoct authentic food that’s offered in a refined, well-thought-out way because we want you to participate in a full culinary experience. The atmosphere takes you on a journey to tranquil, lush greenery, with wood adorning the floors and ceilings that perfectly harmonize with the organic, seasonal ingredients on its menu. The restaurant boasts a sizable open kitchen with an island, allowing you to see all our dedicated chefs preparing and cooking your food using the freshest ingredients.