Bud & Marilyn’s is a retro American restaurant from Chef Marcie Turney and Valerie Safran. The menu features updated American comfort food utilizing fresh and local ingredients. Our bar features local craft beers, handmade American classic cocktails, and an affordable wine list. Our focus is simple – good old American cooking, great drinks, and warm hospitality. The comfortable dining room seats up to 100. The Mid-century modern design evokes the feeling of an updated rec room from the 1970s and features vintage American flea market finds from all over the country. Table seating, bar seating, and chef’s counter seating are available.