La Grange is a French-inspired steakhouse set within a meticulously restored 200‑year‑old stone barn in the Prickett Preserve development of Yardley, PA. Run by Masso family members Vince, Donna, and Marc, La Grange is a family-driven venture built on genuine hospitality and a shared passion for exceptional dining. Under the direction of Chef Peter Woolsey, the menu honors classic steakhouse tradition while weaving in refined French technique. Prime cuts are prepared with care and complemented by indulgent sides, signature sauces, and elevated French favorites—each dish crafted with precision, balance, and intention. The atmosphere is warm, lively, and inviting, making La Grange ideal for everything from relaxed evenings with friends to anniversaries and family celebrations. Our bar program, led by beverage director Danielle “Weezy” Messina, showcases a thoughtful selection of wines, impeccably balanced cocktails, and subtle French influences—all curated to pair seamlessly with your dining experience