A vibrant testament to the fusion of coastal Italian culinary artistry. Costa*, an elegant ode to the Mediterranean shores of Italy, is the newest concept from Easton Porter Group – the family-owned boutique hospitality group behind beloved Charleston spots like Zero George, Cannon Green, and Wild Common. Encompassing coastal Italian fare from Liguria to Amalfi and down to Sicily, you can expect to share and savor handmade Italian pasta, the freshest seafood, classic beef dishes, and other culinary odes to the Mediterranean. Encapsulating the convivial spirit of Italy, Costa* is a space where culinary artistry converges with the joy of companionship. Led by Chef Vinson Petrillo of The Restaurant at Zero George, expect the unexpected as the teams’ technical expertise brings whimsical nostalgia to each dish. Complementing the fresh and bold fare, the beverage program, with craft cocktails, bubbling aperitivi, and globally sourced wines, was designed by Easton Porter Group’s regional restaurant director, Megan Mina.