At Baker’s Crust, we have been lovingly & carefully preparing food for our friends and neighbors for over 20 years. We have seven restaurant locations in Virginia servicing breakfast, lunch, and dinner daily. We believe that to truly eat well and be happy, you need to start with quality ingredients. That’s why we begin each day by baking a wide variety of delicious crusty breads using a thirty-year-old natural starter. We also make our own mozzarella cheese, roast our own tomatoes, grow our own greens and toss our Farm to Plate salads with specialty oils & vinegars. Features: Daily Happy Hour, Gluten-free Menu, Full-Service Catering, Farm to Plate Salads, Neapolitan Pizzas, Free-Range Burgers, Home-made Desserts, Full Bar, Children’s Menu.