Step into the timeless elegance of 801 Chophouse, where the spirit of a 1920s New York-style steakhouse meets modern luxury. This upscale dining destination is known for its in-house meat program featuring aged USDA Prime cuts, as well as premium Japanese and domestic Wagyu beef, all prepared with meticulous care. The ambiance is rich and refined—think dark cherry wood, brass accents, and a sleek circular bar that buzzes with energy during happy hour. The menu is a celebration of steakhouse classics, from dry-aged ribeyes to bone-in filets topped with foie gras, alongside standout seafood options and decadent desserts like chocolate soufflé. Service is a standout feature, with a knowledgeable staff and a general manager who personally checks in with guests to ensure a memorable experience. Whether you’re there for a business dinner, special occasion, or just to indulge, 801 Chophouse delivers a polished, high-end experience that’s quickly made it one of Tysons’ premier dining spots.