Wild Ginger has been a staple in the Seattle food scene since 1989. Our original location was a tiny place on Western Avenue, but in the year 2000, we made the move to the historic Mann building in downtown Seattle. You can find us on the corner of 3rd and Union, across the street from Benaroya Hall and only a few blocks from Seattle landmarks such as Pike Place Market and The Washington State Convention Center. The incredible architecture and masonry of the space create an extraordinary backdrop for the modern, yet traditional feel of the restaurant. Intimate booths, private dining rooms, casual lounge seating, and a signature satay bar create a variety of dining options for our guests. The food at Wild Ginger spans the eastern Pacific Rim from China to Indonesia, and Malaysia to Vietnam. Take a culinary tour of China and Southeast Asia — our staff is here to guide and inspire you. Family style service, like in classic Asian restaurants, creates an enriching experience where guests share a range of tastes together.