All Restaurants in Annapolis

Leo is a locally owned, New American restaurant in the heart of the Uptown Arts District in downtown Annapolis. Our menu features seasonal ingredients and modern flavors from local farms and purveyors. Join us at the bar for craft cocktails, local beer and perfectly paired wine. Our mission is supporting other small businesses while creating a welcoming space for everyone.

Grab and go or sit and eat. Every plate achieves that elusive, cuisine-defining balance of sweet, salty, and sour — even dessert. Run by our award-winning Executive Chef, our trained and certified culinary graduates will provide a memorable experience for you and your guests. We use the season’s freshest ingredients, producing both elegant presentations and great-tasting food. An artisan cheese

Pearl Restaurant and Ponche Tiki Bar in downtown Annapolis is a stunning fusion of chic Miami-style flair and the charm of Maryland’s coastal beauty. Nestled in the heart of the city, it boasts an effortlessly stylish atmosphere where sleek, modern design meets coastal sophistication. The menu is a celebration of fresh, local ingredients. The culinary philosophy revolves around Maryland’s best

Vin 909 Winecafé is built on family history, and passion for food, wine and beer. The name “Vin” means wine in French and also defines the vintage feel of our inviting setting in the eclectic neighborhood of Eastport, an enclave located in Annapolis, Maryland. Our restaurant is approachable, local and a reminder of the comfortable, inviting dining experiences we have

The Lewnes family has been in the food business since 1921. Lewnes’ Steakhouse opened in 1994, specializing in USDA prime beef and exquisite seafood dishes. With its high back booths, low-lit ambiance and a waitstaff that is dedicated to first class service, Lewnes’ is the premier spot for special occasions or private dining. Lewnes’ boasts a Wine Spectator “Best of

Julep specializes in creative southern cuisine, bourbon and craft beer. Award-winning pecan smoked wings, southern egg rolls and cream of crab with sweet corn make wonderful starters, and smoked fried chicken, shrimp and grits with tomatillo sauce and blackberry chipotle glazed chicken thighs are a nice twist on traditional southern fare. Smoked St. Louis ribs, pulled pork, catfish and Charlotte’s

Situated amongst the historic buildings that lead to the tranquil bay, Osteria 177 is one of Annapolis’ premier dining spots, thriving on the taste and passion that encompasses Italian coastal cuisine. The Italian word “osteria,” means host and Chef/Owner Arturo Ottaviano takes that meaning very seriously. From the elegant atmosphere to the freshest ingredients that comprise his dishes, Arturo is

Preserve is a casual American restaurant using sustainable and local products. Pickling, Preserving and Fermenting is a passion and focus on the menu. The concept for Preserve comes from the husband and wife team of Jeremy and Michelle Hoffman, two Culinary Institute of America grads. Michelle and Jeremy have had the opportunity to work at some of the best restaurants

Located on Restaurant Row in the historic maritime district of Eastport, the Boatyard is just a short walk or water taxi ride from Annapolis City Docks. The interior is like that of an old yacht, with shiny white walls, mahogany, sea foam green ceilings and large wooden beams. It will take many visits to appreciate all of the many paintings

Whether you’re looking for breakfast all day, lunch, supper or drinks, at Iron Rooster you’ll find a new twist on traditional comfort food, legendary hospitality, and a real sense of community. Join us every day for breakfast, lunch, supper and late-night drinks. Whenever you’re here, you’ll enjoy delicious food, a cold drink, and an extra helping of hospitality.

Everybody has those moments in life when they look back and remember the people they were with and the things they felt with a nostalgic fondness. Between our walls, we’ve made quite a few of those memories, and time after time we are honored our guests enjoy the Carrol’s experience as much as we like putting it together. We’ve seen

An Annapolis, Maryland icon, Cantler’s waterfront restaurant, and crab house has been serving the area’s freshest seafood to watermen, boaters, and land lovers alike for nearly four decades. Sheltered in the quiet waters of Mill Creek, Maryland and just minutes from Annapolis City Dock. Cantler’s owners and founders, Jimmy and Linda Cantler, are native Marylanders. Jimmy worked as a waterman

From the team behind Red Red Wine Bar, Brian and Lisa Bolter have created a modern industrial nod to that Prohibition history. DRY 85 is a back alley garage. A roughhewn space. A 21st century embrace of that outlaw culture created once congress did the unthinkable. Making the simple joy of drinking well … illegal. If the 18th Amendment was

Located directly across from the Maryland State House in Historic Annapolis, Harry Browne’s Restaurant invites you to experience fine dining and award-winning cuisine in an elegant setting. Open for lunch, dinner and Sunday brunch, Harry Browne’s has become a landmark in Annapolis and has been serving quality food and catering events for over 34 years. Dine in the Main Dining

Ruth’s Chris Steak House is located in the quaint, quiet neighborhood of Eastport in Annapolis, Maryland. Whether it’s a romantic steak dinner for two, an important business luncheon for 30 or more individuals or a private party for six to 160 guests, Ruth’s Chris Steak House will deliver superior service and an unforgettable dining experience in an atmosphere of warm,

Fondue is a fun and interactive dining experience – and for more than three decades, The Melting Pot has defined the niche across the American dining scene. At The Melting Pot, fondue truly becomes a memorable four-course dining experience where patrons can dip into something different – and discover all the ingredients for a unique dining experience including a relaxed

Metropolitan Kitchen & Lounge is an award-winning restaurant and live music venue offering a farm to table menu for diners and an array of unique cocktails. Metropolitan Kitchen & Lounge is about many things. A belief in innovation and creativity but in a comfortable and relaxed space. We are proud to support the local economy by offering a menu featuring

Lemongrass originally opened in Annapolis in June of 2005 and became an instant sensation. The cuisine is pure Thai – fast, fresh, and addictive, served in a modern setting.

For nearly three decades, Joss Cafe & Sushi Bar has had the privilege to serve the City of Annapolis and its many guests. We specialize in Japanese cuisine, and more specifically, nigiri and maki sushi while offering many contemporary items that are as unique as they are delicious! Our humble beginnings recount a small 31 seat storefront towards the top

Luna Blu is an intimate Italian Restaurant located in the historic district of downtown Annapolis, Maryland. Located on the new “hot spot” addition of West Street, we offer authentic Italian cuisine in a cozy atmosphere and our friendly staff assures an excellent dining experience. Our décor is warm, with hand-painted murals depicting Ivano’s home town of Naples. Candles and blue