All Restaurants in Cambridge

Pammy’s is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Perched between Cambridge’s Central and Harvard Squares, Pammy’s is a cozy yet sophisticated neighborhood destination. For husband and wife team Chris and Pam Willis, who live right up the street, Pammy’s is an extension of their living room. They’ve brought together their love of great

Giulia Restaurant is a beloved chef-owned Italian spot tucked between Harvard and Porter Squares. Known for its warm, welcoming vibe and true Italian hospitality, Giulia builds its menu around hand-rolled pasta made fresh every day at a custom chef’s table right in the heart of the dining room. Chef Michael Pagliarini, formerly of Via Matta, and his team serve up

Oleana opened in 2001 to rave reviews from the press and diners alike. It’s not surprising once you’ve tasted Ana Sortun’s outrageously inventive food, including chickpea crêpe with smoked cinnamon aioli, or lamb steak with Turkish spices & fava bean moussaka. Small producers comprise the wine list at Oleana and are carefully chosen to complement the style of spice. But

Located at 40 Brattle Street, Alden & Harlow serves thoughtfully sourced, honest American food in a subterranean, modern and comfortable space. Inspired by the gathering of family and friends at his home kitchen table, Chef Michael Scelfo prepares bold and flavor-forward food that honors the tradition of place in its quality. It’s how he connects with anyone who joins him

Toscano Harvard Square is a warmly elegant Tuscan restaurant tucked along Brattle Street, just steps from Harvard Yard, offering a rustic-but-refined setting of brick walls, dark wood, and white tablecloths. The menu focuses on classic and modern Tuscan cooking—handmade pastas, risotti, Florentine-style steaks, seafood, and wood-fired pizzas—built around simple, homegrown flavors, seasonal ingredients, and imported Italian products. A casual-elegant dining

Area Four combines two distinct yet complementary concepts: a bakery/coffee house and a bar/oven. Operating from early morning into late night, the restaurant starts its day serving coffee and freshly baked pastries, as well as sandwiches and other savory lunch items. On the other side of the 8×8-foot reclaimed barn door, the adjoining restaurant (open for lunch and dinner) serves

Located in the heart of Harvard Square, Harvest celebrates the modern New England table. We present contemporary New England cuisine focused on the region’s freshest ingredients. Tucked along a cobblestone pathway in the heart of the square, Harvest provides a welcome respite from the fast-paced world outside. Inside is a combination of soothing earth tones, supple banquettes, dark woods and

New American fare that’s “delicious” yet “not overly innovative” lures locals to these “small”, “solidly first-rate” gastropubs; both the Brookline original and its two-floor Porter Square sibling (it’s “quieter” downstairs) boast a “cool” vibe and a “young, friendly” staff ready and willing to advise on the extensive selection of beer, scotch, and “handcrafted” cocktails. Source: Zagat

Waypoint, located at the gateway of Harvard Square, is an acclaimed restaurant by Chef Michael Scelfo (also of Alden & Harlow) celebrated for its inventive approach to coastally-inspired cuisine. The menu showcases creative seafood plates, handcrafted pastas, wood-fired pizzas, and a renowned raw bar, blending approachable New England ingredients with unexpected, bold flavors. Guests enjoy an upbeat, upscale environment with

Catalyst Restaurant is an upscale yet approachable New American dining destination known for its refined seasonal cuisine and polished atmosphere. Led by acclaimed chef William Kovel, the menu emphasizes thoughtfully sourced ingredients, contemporary techniques, and elegant presentations that balance creativity with classic flavors. Diners can expect carefully composed dishes featuring fresh seafood, high-quality meats, and market-driven produce, complemented by an

Bar Enza, a Neo-Trattoria located in the iconic Charles Hotel at Harvard Square, serves Italian-inspired dishes with a creative and sophisticated twist. Led by Chef Lydia Shire, the menu features homemade pasta, fresh bread baked daily, and an Italian-forward wine list that complements the inventive cuisine. Guests can enjoy a variety of dining options, including an outdoor patio, two spacious

A New American Tavern, Russell House Tavern is a comfortable gathering spot for every occasion-from casual lunch breaks on the patio to after-work cocktails in the upstairs tavern to functions in the private dining room and everything in between. Executive Chef Sebastian Navarette delivers a seasonally-inspired menu of modern interpretations of American classics, including signatures like the crispy fried Cape

Grafton Street Pub & Grill is a lively and welcoming gathering spot located in the heart of Harvard Square, Cambridge, Massachusetts. Blending the warmth and coziness of a traditional Irish pub with the energy of a modern American eatery, it has been a local favorite since 1996. Named after Dublin’s famous shopping district, Grafton Street features a stylish yet relaxed

Located in the heart of Cambridge, 730 Tavern Kitchen & Patio is more than just an American bar and restaurant—it’s a lively neighborhood spot where great food, drinks, and memorable moments come together. With a menu full of diverse options to satisfy any craving and a craft beer selection that keeps fans returning, this place offers a unique experience in