All Restaurants in Minneapolis

Step into 801 Chophouse Minneapolis, where timeless sophistication meets culinary artistry. Nestled in the heart of downtown at 801 Nicollet Mall, this upscale steakhouse delivers a dining experience that’s as refined as it is indulgent. The interior evokes a classic 1920s New York chophouse—rich wood paneling, leather booths, and soft lighting set the tone for an evening of elegance. The

Established in 2005, 112 Eatery is the first restaurant of Nancy St. Pierre and James Beard Award-winning Chef Isaac Becker. Often touted as the “place where Chefs dine,” 112 offers warm hospitality and a bustling, intimate atmosphere for diners late into the evening. 112 is popular for special occasions and has several spaces available for private events. The menu is

Mara is a restorative Mediterranean-inspired restaurant featuring warm, sun-lit spaces and an open kitchen concept illuminated by floor-to-ceiling windows. Chef Gavin Kaysen, a James Beard award-winning Minnesota local, transports his guests to coastal destinations with the flavours and techniques of 22 countries. Each dining experience is personalized by a staff dedicated to nurturing both body and soul.

Since 1994 Broders’ Pasta Bar has been serving house-made and quality imported pasta and risottos, focusing both on Italian regional traditions as well as seasonal & local ingredients. We source from Midwest farms, when possible, and grow vegetables in our own parking lot garden (weather permitting, of course!) but really, it’s about the pasta. Located across W. 50th Street from

Manny’s serves USDA-certified, dry-aged, center-cut beef, hand trimmed by master butchers. Our menu reflects the availability of locally sourced ingredients offering chops, chicken, and premium fresh vegetables. Count on stone crab claws and fresh Alaskan King Crab legs when they’re available, along with specialty cuts of steak. Side dishes and appetizers easily accommodate two or more. Hashbrowns serve up to

At Hai Hai, chef Christina Nguyen and her partner Birk Grudem—the duo behind the wildly popular Hola Arepa—are serving some of the most interesting and celebrated food in the Twin Cities these days. Located in Minneapolis’ Northeast neighborhood, it’s been packed since the doors swung open in 2017. Not only was it named one of the best new restaurants in

Wood + Paddle is a testament to the unique culture and people of Minnesota. Grounded in Nordic tradition while forging its own modern path. Our seasonally fresh dishes showcase the breadth and quality of Minnesota-grown ingredients. Our wood-fired grill brings the smokiness and flavor of the North woods to downtown Minneapolis.

Located in the North Loop neighborhood in Minneapolis, Nolo’s restaurant and bar combine a refined twist on the classic neighborhood tavern. We feel that familiar food with a twist and a charismatic atmosphere should be a staple in your life. Our menu is straight forward, pasta made in front of guests at the chef table, a burger made with Peterson’s