All Restaurants in Cannonborough Elliotborough
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$$$American, American (New)9.35
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10 Rating
Neighborhood:Cannonborough ElliotboroughAnything but common, Wild Common is Charleston’s wildly unique and unforgettable culinary experience Wild Common’s culinary experiences feature Executive Chef Orlando Pagán’s custom tasting menu in one of Charleston’s most inspired spaces. For diners seeking exceptional food and spirited spirits, Wild Common celebrates “All that is right, all that is good” (from D.H. Lawrence’s poem of the same name). Come -
$$$Seafood9.09
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10 Rating
Neighborhood:Cannonborough ElliotboroughThe Ordinary is a Southern seafood hall and oyster bar located in an old bank in Charleston, SC. Our menu celebrates the “merroir” of the Coastal Carolinas and the East Coast, and we strive to support local and regional fishermen, crabbers, oystermen, farmers, and producers. From the same team behind FIG, our approach is recognizable: we aim to pair great -
American, Seafood9.02
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10 Rating
Neighborhood:Cannonborough ElliotboroughThe Darling Oyster Bar is a casual seafood restaurant and raw bar. The Darling’s menu features fresh seafood and creative ingredients, served with an approachable style. The Darling Oyster Bar’s atmosphere promotes comfortable hospitality; with a lively, neighborhood feel. Anchoring The Darling Oyster Bar is a stunning raw bar showcasing fresh, made-to-order seafood. Guests can enjoy the lively raw bar -
$$$Italian8.86
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10 Rating
Neighborhood:Cannonborough ElliotboroughLocated on Charleston’s Upper King Street, Indaco (Italian for “indigo”) serves rustic Italian cuisine by Executive Chef Mark Bolchoz. Wood-fired pizzas, hand-crafted pastas, housemade salami and cured sausages fill the restaurant’s menu which can be enjoyed family-style or a la carte. With community tables, an open kitchen, and a comfortable atmosphere, Indaco can accommodate 100 guests for a casual night -
Gastropub, American, American (New)8.69
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10 Rating
Neighborhood:Cannonborough ElliotboroughIt’s true that Prohibition is a nod to the classic 1920’s Speakeasy, but our elevated cuisine and progressive cocktail program are anything but old-fashioned. At Prohibition you can expect the culinary delights of Executive Chef Greg Garrison to leave you completely Jazzed, from savory local seafood to the finest cuts of meat, each dish is prepared with perfection. Kick back -
Seafood8.09
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10 Rating
Neighborhood:Cannonborough ElliotboroughOur Story The Lobster Roll originated in Connecticut and quickly spread in popularity throughout New England. The much-debated topic is the “proper” way in which to eat a lobster roll… the original was served with warm butter and lemon juice, while many now serve it cold tossed in mayo and other secret ingredients. However you love it, there truly is
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