Clark’s Aspen is the 2nd location of McGuire Moorman’s popular neighborhood oyster bar set in the historic & beloved former Little Annie’s location. The Clark’s team has worked to uphold much of the charm of the previous tenant including fully restoring its mahogany bar. The restaurant also features a bustling open kitchen and alpine version of Clark’s dockside aesthetic. Clark’s Aspen is open year-round offering the country’s very best oyster & caviar selections from its marble raw bar, freshly baked sourdough, overflowing lobster rolls, delicious burgers, steaming bowls of chowder & cioppino and more.