Chef Omar Torres’ culinary vision brings a unique, contemporary dining experience that combines top-shelf ingredients from the country’s renowned farms and a level of excellence and sophistication synonymous with the world’s most prestigious restaurants. Bonsai provides a one-of-a-kind journey through food, fusing the delicacy of Japanese cuisine and innovative modern American cooking techniques. From hand-rolled ramen noodles to the finest imported Japanese sake, Bonsai delivers a truly unforgettable culinary adventure. Located on the 2nd floor of the Hilton Pensacola Beach.