Serving townies and tourists since 1961, the restaurant is known throughout Marblehead as the longest-running, family-owned business. It is also the only restaurant in town that has it’s own lobster boats, which can only mean one thing—mouth-watering lobster rolls—fresh, not frozen. The “twin lobster special” every Wednesday night, award-winning mussels steamed in a proprietary seasoning, sizzling steaks cooked to order,
