As a Northern Italian Steakhouse our menu includes a selection of the finest cuts of meat – Aged New York Strip Sirloin, Filet Mignon, Niman Ranch Pork and Provini Porterhouse Veal Chop. The menu also includes well-known classic Davio’s specialties such as Tagliatelle Bolognese, Penne Applewood Smoked Chicken and Crispy Chicken Livers. To complete our menu, we have a varied
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