Vintage glamour and hospitality meet modern innovation and design at Barry’s Downtown Prime, the new steakhouse concept from Make It Happen Hospitality, LLC. Barry’s Downtown Prime will deliver the city’s finest steaks and seafood, fresh tableside preparations, creative cocktails, and outstanding service. Evoking a throwback vibe worthy of Downtown’s legacy, Barry’s will bring guests back to the classic cool of the 50s and 60s when great music and sounds of clinking martini glasses filled the air, the chef greeted you at the table, the bartender knew your favorite cocktail and everyone felt like a VIP. Barry’s Downtown Prime brings back the Vegas Steakhouse to Fremont Street. The restaurant design is inspired by old-school Vegas Steakhouses which had a sense of place and timeless appeal. The design brings together the classic cool ambiance of the 1950s, 1960s, and 1970s in combination with the Modern and Hip vibe of Circa. The material palette is highlighted by Navy and Oxblood plaster tones, warm ebonized brown white oak parquet floors, walnut millwork, burnished brass, and moody antique mirrors. Patrons will be able to get cozy in comfortable booths upholstered with deep velvet jewel tones and rich leathers throughout the restaurant.