Gordon Ramsay brings Hell’s Kitchen to the East Coast, making this his third restaurant in Atlantic City. The restaurant boasts design features that are engaging to all senses and are a nod to both the red and blue teams featured on the show. The restaurant boasts design features that are engaging to all senses and are a nod to both the red and blue teams featured on the show. The dynamic and bustling kitchen is the centerpiece of this unique eatery, with mosaic tiles artfully framing the open space, allowing guests a view from every seat in the house. The restaurant’s menu includes Chef Ramsay’s signature classics like Beef Wellington. Drawing inspiration from the restaurant’s seaside locale, seasonal menu items will feature locally sourced, fresh ingredients and seafood delicacies.