America’s first fine dining restaurant, Delmonico’s has been serving fine American food to New York’s connoisseurs in its premier location at the heart of Manhattan’s financial district. Since opening at 56 Beaver Street in 1837, Delmonico’s has been renowned as the birthplace of the Delmonico Steak, Delmonico Potatoes, Eggs Benedict, Lobster Newburg, and Baked Alaska. Upon opening, the original Delmonico’s
