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The Walrus and the Carpenter

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  • Description

    The Walrus and the Carpenter, from Renee Erickson and partners, blends the elegance of France with the casual comfort of a local fishing pub. “The idea is to serve the highest quality food and drink in a space that is stripped of pretense and feels like home.” The restored Kolstrand building on the south end of Ballard Avenue is the perfect home for this rustic, light-filled, oyster haven. In addition to oysters, check out our menu that includes locally harvested clams and mussels, house smoked fish, and specialty meats. A full selection of wine, craft cocktails, and beer are also available.
    business hours warning

    Hours of operation may be impacted by COVID-19 concerns. Please contact the restaurant directly or check their website / social media accounts for the latest details.

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