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  • Essential by Christophe

    $$$$
    French
    9.50

    /

    10 Rating

    103 West 77th Street
    New York, New York 10024
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    646-478-7928
    Neighborhood:
    Upper West Side
    Michelin-starred, French-inspired cuisine featuring three kind of prix-fixe menus, with choices : 3 course, 4 course and a 7 course in addition to a bar menu of more casual dishes. An elegant and inviting Upper West Side destination, Essential by Christophe offers a menu of French-inspired cuisine centered around the dishes Christophe loves to eat, cook, and share with others.
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  • Foxface Natural

    $$$
    American, American (New)
    9.45

    /

    10 Rating

    189 Avenue A
    New York, New York 10009
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    No Phone
    Neighborhood:
    East Village
    Foxface Natural is a natural continuation of our Foxface sandwich shop. With actual seats, wine, and a wood burning kitchen we’re going wild and natural (but sandwich-less).
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  • Twin Tails

    $$$$
    Southeast Asian, Thai, Vietnamese
    9.40

    /

    10 Rating

    10 Columbus Circle
    New York, New York 10019
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    212-970-8828
    Neighborhood:
    Columbus Circle
    Twin Tails is the newest restaurant from Quality Branded, offering a menu that celebrates the flavors, ingredients, and techniques found throughout Southeast Asia with strong influences from Thailand and Vietnam and nods to Cambodia and Laos. Cocktails include a new take on the lychee martini and other fun riffs that will soon become signatures, and the wine list has strong
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  • YOSHINO • New York

    $$$$
    Japanese, Sushi
    9.35

    /

    10 Rating

    342 Bowery
    New York, New York 10012
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    917-444-1988
    Neighborhood:
    The Bowery
    Yoshino is a sushi omakase restaurant by acclaimed Japanese Master Sushi Chef Tadashi “Edowan” Yoshida. At Yoshino, we invite our guests to enjoy the four pillars of Japanese cuisine: seasonality, beauty, balance, and comfort. Yoshino is a town in Nara Prefecture of Japan, where Chef Tadashi “Edowan” Yoshida’s father, Tomoo, was born. Raised in the city of Seki in Gifu
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  • Le Rock

    $$$$
    French
    9.35

    /

    10 Rating

    45 Rockefeller Plaza
    New York, New York 10020
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    332-258-8734
    Neighborhood:
    Midtown West
    Anchoring the renaissance of Rockefeller Center is Le Rock, the latest venture from Lee Hanson and Riad Nasr, the two chefs behind the perpetually cool TriBeCa spot Frenchette. Working with the design firm Workstead, Hanson and Nasr have created a modern-day eatery that pays homage to Paris’s best brasseries and its Art Deco environs.
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  • Laser Wolf

    $$$
    Israeli
    9.35

    /

    10 Rating

    97 Wythe Avenue
    Brooklyn, New York 11249
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    718-215-7150
    Neighborhood:
    Williamsburg
    Located on the roof of The Hoxton, Williamsburg, Laser Wolf offers award-winning Israeli cuisine cooked over live coals, top-notch cocktails, and uninterrupted views of the Manhattan skyline. Named after “Lazar Wolf,” the butcher in the iconic musical Fiddler on the Roof, the restaurant features uninterrupted views of the Manhattan skyline over the East River. Here, everything is cooked over a
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  • Oceans

    $$$$
    Seafood, Sushi
    9.31

    /

    10 Rating

    233 Park Avenue South
    New York, New York 10003
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    212-209-1055
    Neighborhood:
    Gramercy Park
    Oceans, a locally and globally inspired seafood restaurant, was founded by Vancouver’s award-winning Toptable Group with the philosophy of creating a timeless and approachable dining experience. Executive Chef Andy Kitko sets the vision for the menu inspired by the Pacific, Atlantic, and Mediterranean shores that features the freshest catches available – all accented by seasonal ingredients.
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  • Loring Place

    $$$
    American
    9.30

    /

    10 Rating

    21 West 8th Street
    New York, New York 10011
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    212-388-1831
    Neighborhood:
    West Village
    Located in the heart of New York’s Greenwich Village, Loring Place is the first solo venture for chef Dan Kluger who is celebrated for his bright, balanced, vegetable-forward dishes. Kluger, who was previously at the helm of the Jean-Georges Vongerichten-owned restaurants ABC Kitchen and ABC Cocina, debuts a menu that epitomizes the style of delicious, seasonal cooking in which he’s
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  • Francie Restaurant

    $$$
    European
    9.30

    /

    10 Rating

    136 Broadway
    Brooklyn, New York 11249
    Compare
    718-218-7572
    Neighborhood:
    Williamsburg
    Francie is located on the corner of Broadway & Bedford in the heart of Williamsburg, Brooklyn, and has the convivial feel of a neighborhood brasserie. Located in a limestone-clad former bank building, Francie serves an approachable menu inspired by European flavors and designed for flexibility: snacks, shellfish, and first courses, followed by handmade pastas and main courses. Inspired choices include
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  • Eyval

    $$$
    Persian
    9.26

    /

    10 Rating

    25 Bogart Street
    Brooklyn, New York 11206
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    929-339-0438
    Neighborhood:
    Bushwick
    Evyal in Bushwick from the folks behind Sofreh Café is offering dishes like Peel & Eat Shrimp in saffron butter, Eggplant & Lamb Braise in tomato broth, and Chicken in pomegranate walnut sauce.
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  • Aska

    $$$$
    Scandinavian
    9.26

    /

    10 Rating

    47 South 5th Street
    Brooklyn, New York 11249
    Compare
    718-388-2969
    Neighborhood:
    Williamsburg
    Located in an 1860’s restored warehouse building at the edge of the Williamsburg Bridge, Aska is the two Michelin star Brooklyn restaurant run by Swedish chef Fredrik Berselius offering seasonal tasting menus in an intimate yet spacious ten table dining room. The Aska dining room is where guests are invited on a culinary journey of Scandinavian flavors and techniques through
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  • Momofuku Ko

    $$$$
    Asian, Japanese, American
    9.25

    /

    10 Rating

    8 Extra Place
    New York, New York 10003
    Compare
    212-228-7293
    Neighborhood:
    East Village
    With 12 seats, Momofuku Ko is the smallest of the momofuku restaurants. Reservations must be made in advance on our website. At Ko (which means “son of”), guests sit along a kitchen counter are served by the cooks; due to the size and intimacy of the space, Ko only accommodates parties of 1, 2 or 4 diners. Dinner is a
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  • Osteria 106

    $$
    Italian
    9.25

    /

    10 Rating

    53 West 106th Street
    New York, New York 10025
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    646-833-7614
    Neighborhood:
    Upper West Side
    Osteria 106 is an authentic Italian dining space in Manhattan’s Upper West Side. Our hope is to bring a relaxed, comfortable & truly memorable experience to our guests, presenting a fresh approach to the familiar landscape of Italian cuisine.
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  • DANIEL

    $$$$
    French
    9.24

    /

    10 Rating

    60 East 65th Street
    New York, New York 10065
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    212-396-9014
    Neighborhood:
    Upper East Side
    Since opening in 1993, DANIEL has earned its place among the pillars of New York City’s bustling dining scene, receiving numerous accolades for its refined European cuisine, world-class cellar, and gracious hospitality. Located in the former Mayfair Hotel on Park Avenue – the original site of Le Cirque – DANIEL is steeped in French culinary history. Building on time-honored techniques,
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  • Xixa

    $$$
    Mexican
    9.24

    /

    10 Rating

    241 South 4th Street
    Brooklyn, New York 11211
    Compare
    718-388-8860
    Neighborhood:
    Williamsburg
    Xixa is a unique Mexican-fusion restaurant in New York City that offers a mixture of the cosmopolitan feeling of Mexico City with the quaint and traditional recipes found all over the Mexican countryside. The atmosphere is lively and communal, with large party-sized tables and plenty of room at the bar, which serves mezcal and wine along with a variety of
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  • L’Artusi

    $$$
    Italian
    9.24

    /

    10 Rating

    228 West 10th Street
    New York, New York 10014
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    212-255-5757
    Neighborhood:
    West Village
    Opened in December 2008, L’Artusi is named for Pellegrino Artusi, (1820-1911) and his self-published cookbook La Scienza in Cucina e L’Arte di Mangiare Bene (The Science of Cookery and the Art of Eating Well). The kitchen is the second in the Epicurean Management family where Executive Chef Gabe Thompson, Executive Beverage Director Joe Campanale, and Managing Partner August Cardona share
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  • Gabriel Kreuther

    $$$$
    French
    9.24

    /

    10 Rating

    41 West 42nd Street
    New York, New York 10036
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    212-257-5826
    Neighborhood:
    Midtown West
    Chef Gabriel Kreuther leads this modern, sophisticated fine-dining restaurant. A diverse menu that leans on chef Kreuther’s French-Germanic roots includes a signature sturgeon sauerkraut tart, foie gras terrine and langoustine tartare. Even basic items such as Kugelhopf bread with soft white cheese and chives are astonishing. Much more than a meal, a visit here is a full-blown sensory event full
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  • The 1770 House Restaurant

    $$$
    American, American (New)
    9.23

    /

    10 Rating

    143 Main Street
    East Hampton, New York 11937
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    631-324-1770
    Neighborhood:
    East Hampton
    Under one historic roof, The 1770 House guests can enjoy the best of two dining scenes with Chef Michael Rozzi’s refined contemporary American cooking. Through a book-lined lounge, kept warm in winter months by a comforting fireplace, arriving guests are ushered into the intimate 40-seat main dining room. Spaciously arranged with antique wooden tables and high-back cushioned wicker chairs atop
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  • Atera

    $$$$
    Scandinavian, American, American (New)
    9.22

    /

    10 Rating

    77 Worth Street
    New York, New York 10013
    Compare
    212-226-1444
    Neighborhood:
    TriBeCa
    Atera honors the poetry of nature and creativity in pursuit of an immersive sensory dining experience. Chef Ronny Emborg serves a seasonal, continuously evolving tasting menu in our Tribeca dining room. Please allow 2½ hours for you and your guests. The Main Dining Room consists of a Chef’s counter looking into our open kitchen, and a high top table adjacent
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  • Nami Nori

    $$
    Japanese, Sushi
    9.21

    /

    10 Rating

    31 Carmine Street
    New York, New York 10014
    Compare
    646-998-4588
    Neighborhood:
    West Village
    Located in the West Village of New York City, Nami Nori is a casual temaki bar specializing in open-style sushi hand rolls. Our menu features signature temaki, including crunchy varieties, as well as takes on the classics and a special vegan section. The open-style temaki allows guests to enjoy a wide variety of flavors, in each fun-to-eat, visually tempting bite.
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  • Christina’s Restaurant

    $$
    American, American (New)
    9.18

    /

    10 Rating

    812 Ulster Avenue
    Kingston, New York 12401
    Compare
    845-339-7400
    Neighborhood:
    kingston-1
    Come to Christina’s for lunch and check out our generous and delicious lunch menu and specials. Everything is made to order and sure to please. Our Raw Bar, with great specials on fresh seafood, is available in the lounge every Friday.
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  • Manhatta

    $$$$
    American
    9.18

    /

    10 Rating

    28 Liberty Street
    New York, New York 10005
    Compare
    212-230-5788
    Neighborhood:
    Financial District
    Manhatta is a new restaurant from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with down-to-earth hospitality. Chef Jason Pfeifer cooks seasonal and soulful food, complemented by a wine menu deep in Burgundy. Perched sixty stories above Lower Manhattan, Manhatta offers stunning views of New York City, its bridges, and waterways. Manhatta is a non-tipping restaurant. Hospitality Included.
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  • Coarse NYC

    $$$$
    American, American (New)
    9.16

    /

    10 Rating

    306 West 13th Street
    New York, New York 10014
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    646-896-1404
    Neighborhood:
    Meatpacking District
    The concept of Coarse comes from Brooklyn-born chef and restaurateur Vincent Chirico. Coarse is a restaurant where no menus are needed. Guests feel as if they were in the dining room of the chef himself and lose count of how many dishes they’ve had. From beginning to end, Chef Vincent’s supreme hosting ability leaves unparalleled impressions on his guests, through
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  • Per Se

    $$$$
    American, French
    9.16

    /

    10 Rating

    10 Columbus Circle
    New York, New York 10019
    Compare
    212-823-9335
    Neighborhood:
    Columbus Circle
    Opened in 2004, Per Se is Thomas Keller’s acclaimed New York interpretation of The French Laundry in the Time Warner Center at Columbus Circle. Designed by Adam D. Tihany, Per Se features a serene and intimate environment with spectacular views of Central Park and Columbus Circle. The restaurant is Chef Keller’s second three-Michelin-starred property featuring his daily nine-course tasting menu
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  • Macelleria Italian Steakhouse

    $$$
    Italian, Steak, American
    9.15

    /

    10 Rating

    111 Bedford Road
    Armonk, New York 10504
    Compare
    914-219-5728
    Neighborhood:
    Armonk
    Macelleria Italian Steakhouse offers exceptional American Cuisine with an Italian flair – served in a warm atmosphere where the emphasis is on comfort, taste and above all, relaxation and enjoyment! Macelleria offers an assortment of Italian cuisine and delicious pasta, seafood & steaks alongside an expertly curated wine list. Everything made by hand from the best ingredients. Whether you are
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